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Benefits of our Masalas

  • Benefits of Green Chilies

    Green chilies are popularly used as a spice mainly in Indian cooking. They enhance the taste, smell and flavor of the food. Apart from their tangy nature, they are loaded with vitamins, iron and other nutrients. Here are a few benefits of green chilies: Boost metabolism: Green chilies in spices ... View Post
  • Benefits of Turmeric

    Turmeric is a spice that is extracted from the turmeric plant. It has a bitter and warm taste and is usually used as a natural food coloring agent. It has a ton of benefits to your body and brain. Here is a list of a few of them: Medicinal properties: Turmeric has bioactive compounds, like curcu... View Post